<p>In the second ever Folly Coffee Podcast DEBATE, Folly Rob sits down with renowned Chef Yia Vang, owner of Union Hmong Kitchen and future purveyor of Vinai. In this debate style episode, Rob and Yia debate different types of food and if they are overrated, underrated, or apropriately rated. Get ready for some hot takes and strong words. Enjoy!</p>
<p>@chefyiavang</p>

In the second ever Folly Coffee Podcast DEBATE, Folly Rob sits down with renowned Chef Yia Vang, owner of Union Hmong Kitchen and future purveyor of Vinai. In this debate style episode, Rob and Yia debate different types of food and if they are overrated, underrated, or apropriately rated. Get ready for some hot takes and strong words. Enjoy! @chefyiavang

Ep76 Category- DEBATE w/ Chef Yia Vang, Food and Cooking

Released every Sunday at 6am central
Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food &amp; Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people.

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Released every Sunday at 6am central Hosted by Rob, the owner of Folly Coffee Roasters, the Folly Coffee podcast is focused around Food & Beverage and has four episode categories: Small Business, Coffee, People, Business and Stories. Follow along our journey as a small business startup, hear stories and advice within the Food and Bev industry, and interviews with other interesting people.

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Ep76 Category- DEBATE w/ Chef Yia Vang, Food and Cooking

Ep76 Category- DEBATE w/ Chef Yia Vang, Food and Cooking