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If you’ve ever enjoyed the shrimp cocktail at St. Elmo Steak House in Indianapolis, you can thank the family behind Huse Culinary. For the evolution of their family business and out-of-state growth on the horizon, tune in to episode 50 of The Industrious Podcast with Craig Huse.
If you’ve ever enjoyed the shrimp cocktail at St. Elmo Steak House in Indianapolis, you can thank the family behind Huse Culinary. For the evolution of their family business and out-of-state growth on the horizon, tune in to episode 50 of The Industrious Podcast with Craig Huse.