On today's episode, we are joined by Emily Rochotte, a social media strategist and professional blogger who shares with us some of her tips & tricks on creating a marketing strategy in today's quickly-changing wedding marketplace. We also talk about outsourcing, ChatGPT, and even a phenomena known as "Posting & Ghosting" (and a million reasons why you shouldn't be doing that).

This episode's drink is a Pina Colada. Here's how you make it!

- Two generous squirts of coconut cream

- .75 oz coconut rum

- .75 oz white rum

- Top off with pineapple juice

- Garnish with cherry

You can serve this iced or blended (we didn't have time, so we went iced today!).