John & Jay are back from a long stint on the road and catch up. This week's pour is Chicken Cock Whiskey's Double Oaked 8 Year Kentucky Whiskey. Is Double Oaking a gimmick or a valuable tool in making interesting whiskey? John's drinking ahead of schedule (as usual) and the duo dig in. 

WATCH ON YOUTUBE: 

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HOSTS:

Jay West: twitter.com/t8ke_drinks

John Henderson: twitter.com/FinderBourbon

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