025: Austin Archibald from Rebel Creamery Released: December 14, 2017 Austin Archibald joins Anne in this episode to talk about how he decided to eat a ketogenic diet, how they make it work in their family, and Rebel Creamery--the company he is launching with his wife to create a keto-friendly, high-fat, low-carb ice cream. You can check out the Kickstarter, or learn more about Rebel Creamery at their website. Those of you who vaguely remember when we talked about fat bombs on the show in the past, can find the list of recipes here. Many thanks to Lee Rosevere at Free Music Archive for the music we use in the podcast! Be sure to subscribe to the podcast through iTunes or your podcatcher of choice so new episodes arrive automatically. For more support, like and follow the community on Facebook, and check out our website! Assume any links in the show notes that go to business sites are affiliate links. Purchasing things you find at those links helps us pay for hosting fees and equipment for the podcast. You can see a list of our partners on the Support the Show page.