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This week my buddy John Liu drops in the podcast. We do a quick review of Sullivan's Authentic Chinese Food, discuss what makes food authentic, nasty things we found in our food, and Trader Joe's cultural appropriation of ethnic food. You don't want to miss this fun, exciting, yumtastic episode! Tune in!
By Erick DaekuleThis week my buddy John Liu drops in the podcast. We do a quick review of Sullivan's Authentic Chinese Food, discuss what makes food authentic, nasty things we found in our food, and Trader Joe's cultural appropriation of ethnic food. You don't want to miss this fun, exciting, yumtastic episode! Tune in!