Podcast Episodes – take the cannoli podcast

Episode 1: Bob and his Kalla


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https://takethecannolipodcast.wordpress.com/wp-content/uploads/2014/11/take_the_cannoli_ep1.mp3

Welcome to episode 1! We taste test bunny chow, a South African street food, recap our holiday season of eating, and do a little D.C. survival guide talk. Enjoy!

Show notes:

Bunny chow

No knead bread

The building blocks of bunny chow:

The finished product!

Lisa & Andrew dive in…somehow Priya escaped unscathed:

Pear and cranberry pie

Cranberry pie with almond flour crumble

Wesson oil pie crust

Pumpkin pie with Greek yogurt 

Roast–the restaurant that inspired Priya’s Brussels sprouts with Thai sweet chile sauce

Babkallah!

Ocopa

Pisco sours

Washingtonian Cheap Eats

The Jello Mold Mistress of Brooklyn

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