<p>Chicago Chef Rachel Tumerman joins Honey and JT as they explore the culinary landscape with an LGBTQAAII+ lens. Chef Rachel discusses her work with <a href="https://www.cheffriendsforjustice.org/">Chef Friends for Justice</a>. Check out her yummy treats at <a href="https://www.steingoldsdeli.com/">Steingold's Delicatessen</a>.</p>

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Send in a voice message: https://anchor.fm/lezeat/message

Chicago Chef Rachel Tumerman joins Honey and JT as they explore the culinary landscape with an LGBTQAAII+ lens. Chef Rachel discusses her work with Chef Friends for Justice. Check out her yummy treats at Steingold's Delicatessen. --- Send in a voice message: https://anchor.fm/lezeat/message

<p>Chicago Chef Rachel Tumerman joins Honey and JT as they explore the culinary landscape with an LGBTQAAII+ lens. Chef Rachel discusses her work with <a href="https://www.cheffriendsforjustice.org/" rel="noopener noreferrer">Chef Friends for Justice</a>. Check out her yummy treats at <a href="https://www.steingoldsdeli.com/" rel="noopener noreferrer">Steingold's Delicatessen</a>.</p>

--- 

Send in a voice message: https://anchor.fm/lezeat/message

Episode 1: Chef Rachel Tumerman

Queer foodies, rejoice! Lez Eat explores the connections between food, LGBTQIA+ community, and contemporary queer life. Brought to you by the team that brought you "Mouthy Queers", Food Reviewer and Media Maven JT Newman &amp; Reluctant Foodie and Movement Coach Honey LaFleur conduct an anthro-pop-cultural investigation into why we're so passionate about food. 

Join us as we chat with LGBTQAI+ chefs, pop-up dinner entrepreneurs, intuitive eating experts, and basically, any queer with a mouth who puts food in it from time to time to discover why we love the experience of food so much.

Arts

Food

Queer foodies, rejoice! Lez Eat explores the connections between food, LGBTQIA+ community, and contemporary queer life. Brought to you by the team that brought you "Mouthy Queers", Food Reviewer and Media Maven JT Newman & Reluctant Foodie and Movement Coach Honey LaFleur conduct an anthro-pop-cultural investigation into why we're so passionate about food. Join us as we chat with LGBTQAI+ chefs, pop-up dinner entrepreneurs, intuitive eating experts, and basically, any queer with a mouth who puts food in it from time to time to discover why we love the experience of food so much.

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Episode 1: Chef Rachel Tumerman

Episode 1: Chef Rachel Tumerman