<p>Chef Marc Quinones Executive Chef of Hotel Andaluz in Albuquerque, NM talks about his up bringing in the Bronx , New York, about his what inspired him to be a chef,  what it takes to be a high caliber chef, and where to find the best red Chile in New Mexico.</p>

Chef Marc Quinones Executive Chef of Hotel Andaluz in Albuquerque, NM talks about his up bringing in the Bronx , New York, about his what inspired him to be a chef, what it takes to be a high caliber chef, and where to find the best red Chile in New Mexico.

<p>Chef Marc Quinones Executive Chef of Hotel Andaluz in Albuquerque, NM talks about his up bringing in the Bronx , New York, about his what inspired him to be a chef, &nbsp;what it takes to be a high caliber chef, and where to find the best red Chile in New Mexico.</p>

Episode 1 Marc Quinones Executive Chef Hotel Andaluz

Lets Tako about it
The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them!
Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.

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Lets Tako about it The podcast that aims to break down the walls between the consumers and the passionate hard working people that aim to please them! Hosted by Chef Dominic Valenzuela, owner/ operator of Dia de Los Takos in Albuquerque , NM. Every week Chef Dom interviews chefs and passionate service industry workers in his hometown.

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Episode 1 Marc Quinones Executive Chef Hotel Andaluz

Episode 1 Marc Quinones Executive Chef Hotel Andaluz