In this episode of From Sea to Science, join me, Danny, as we dive into the fascinating world of the green-lipped mussel, the ingredient that has made Aroma New Zealand a leader in natural health solutions. Known for its striking emerald edge, this unique mollusk is exclusively found in New Zealand and has been a vital part of the coastal Maori diet for generations. Discover how scientific research has unveiled the mussel's powerful compounds, including omega-3 fatty acids and the rare ETA, which support joint health and combat inflammation. We’ll explore the differences between green-lipped mussel oil and powder, and how our sustainable practices ensure the highest quality products. Tune in to learn how this oceanic gift is transforming the health of both people and pets, and what exciting innovations lie ahead in our journey towards natural wellness.