Two years ago, Peter Singer predicted that meat might be exiting our diets. He reinforced the moral and environmental concerns that should worry us, and compel us to reconsider our dietary choices. Has much changed since then? Should the meat on our plates worry us now, more than ever? Would eliminating factory farms really make a difference? Most importantly, should everyone go vegan?

We explore these questions and examine Singer's article closely in this episode.

Mentioned in the episode:

With veganism on the rise, is meat cooked?

We are What We Eat