In Episode 10 of ChatGTM by Inc Tank GTM, I sit down with Troy Hooper, CEO of Pepper Lunch, to explore the art of mastering restaurant inventory management for optimal efficiency. We dive into the unique dining experience offered by Pepper Lunch, a fast-casual Japanese teppanyaki restaurant, and discuss the challenges and triumphs of expanding the brand across North America. Troy shares insights into the importance of technology in restaurant operations, highlighting the role of seamless integrations and effective vendor partnerships. Join us as we uncover the secrets behind Pepper Lunch's rapid growth and the innovative strategies driving its success.