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Episode 100 – Walking in Memphis
It’s episode 100 of Jim’s BBQ Pod and… it’s business as usual.
What Are We Drinking Today?
Mike: Oddside Ales Bean Flicker
Dylan: Three Heads Baltic Porter 2017
Jim: Sprecher’s Cream Soda
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By Jim's BBQ Podcast
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It’s episode 100 of Jim’s BBQ Pod and… it’s business as usual.
What Are We Drinking Today?
Mike: Oddside Ales Bean Flicker
Dylan: Three Heads Baltic Porter 2017
Jim: Sprecher’s Cream Soda