Interior Designer Lindsay Biondo of Houz of Rebel joins Josh Arcus on this episode of Hot Kitchens. Over a menu of lemon-roasted cauliflower with tahini and classic chicken piccata, we explore her approach to interiors where individuality leads, and design is rooted in how people truly live. From rethinking the modern kitchen as a place of gathering to embracing materiality, form, and function in equal measure, Lindsay shares a perspective that is both refined and refreshingly boundary-pushing. Food, design, and conversation, thoughtfully brought together.

Hot Kitchens, on The More Network — powered by Brown Harris Stevens.

🔪 Come for the recipes, stay for the design.

🎧 Available now wherever you get your podcasts.

Subscribe to Hot Kitchens:

https://podcasts.apple.com/us/podcast/hot-kitchens/id1811835864

Connect with Josh Arcus:

https://www.bhsusa.com/real-estate-agent/joshua-arcus

Brown Harris Stevens is one of the largest privately owned real estate brokerages in the country, with more than 40 offices across four states: New York, New Jersey, Connecticut, and Florida.

https://bhsusa.com/

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