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It is Apprenticeship week at American Culinary Federation! Join us as we talk with previous apprentice & Certified Master Chef Rich Rosendale! Today he speaks about his beginnings as a chef and shares his passion and drive that helped lead him to success!
By Chef Charles Carroll4.8
143143 ratings
It is Apprenticeship week at American Culinary Federation! Join us as we talk with previous apprentice & Certified Master Chef Rich Rosendale! Today he speaks about his beginnings as a chef and shares his passion and drive that helped lead him to success!