Ah, Pizza, how do we love you? Let me count the ways. We love an intensely tomatoey, spicy, and garlicky sauce. We love a crust that has some chew, something we can sink our teeth into. And we love toppings that pop with flavor. Recently, we tried two new to us pizza places: Fat Zachs-Downtown in Puyallup (621 5th St. SW), and Tacoma Pie on Sixth Ave (4417 6th Ave) in our T-Town.

Both pizza places were entirely pizza focused, both were different, and both produced very good pizza that we would happily eat again. Tacoma Pie in particular is a pizza that may become a craving with their deep focaccia-like crust. Join hosts Evelyn and Joe Lopez, and producer Doug Mackey, as we discuss the pizzas we love, and maybe don’t love that much.

If you have thoughts on pizza, or anything food related (or suggestions for our new air fryer!!!), please get in touch. Email: [email protected], or @True-Tacoma on social media.