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Vegetarian junk food has come a long way since those halcyon days of sawdust textured and lentil flavoured fake meats and cheeses... But how far is too far? In this ep, Bruce (a former professional vegan) and Zac (who went without meat for almost a whole afternoon once) are joined by Josh Zuckerbrot, a lifelong vegetarian and friend of the podcast to discuss the real lives of everyday meatless eaters... For some reason they talk about McDonald's... again... along with all the other greasy and easy treats a vegetarian sandwich club eater might love... Shoutouts to the tofu marketing board (you'll wanna hear these pitches...), Yves, the CEO of McD's and a few other brands, and a couple of 'less than flattering' reviews of one or 2 as well... Uh-oh. Controversy alert!! (I mean, if it makes you tune in, we'll take it...)
Special props also to our pal Ben McGrath for the new 'announcer voice' intro... In the words of several pretending-to-be-interested 'listeners' - "Hey, it's almost like a real podcast!"
By Bruce EnloeVegetarian junk food has come a long way since those halcyon days of sawdust textured and lentil flavoured fake meats and cheeses... But how far is too far? In this ep, Bruce (a former professional vegan) and Zac (who went without meat for almost a whole afternoon once) are joined by Josh Zuckerbrot, a lifelong vegetarian and friend of the podcast to discuss the real lives of everyday meatless eaters... For some reason they talk about McDonald's... again... along with all the other greasy and easy treats a vegetarian sandwich club eater might love... Shoutouts to the tofu marketing board (you'll wanna hear these pitches...), Yves, the CEO of McD's and a few other brands, and a couple of 'less than flattering' reviews of one or 2 as well... Uh-oh. Controversy alert!! (I mean, if it makes you tune in, we'll take it...)
Special props also to our pal Ben McGrath for the new 'announcer voice' intro... In the words of several pretending-to-be-interested 'listeners' - "Hey, it's almost like a real podcast!"