In this episode, I talk about food having grown up in a rural part of France and having later immigrated to different countries where food is viewed differently. I share my experiences and what I noticed living abroad. Here are some expressions I use in this podcast: 
- mettre les petits plats dans les grands = préparer une belle table et élaborer un menu délicat
- prendre un pot = prendre un verre

In this episode, I talk about food having grown up in a rural part of France and having later immigrated to different countries where food is viewed differently. I share my experiences and what I noticed living abroad. Here are some expressions I use in this podcast: - mettre les petits plats dans les grands = préparer une belle table et élaborer un menu délicat - prendre un pot = prendre un verre

In this episode, I talk about food having grown up in a rural part of France and having later immigrated to different countries where food is viewed differently. I share my experiences and what I noticed living abroad. Here are some expressions I use in this podcast:&nbsp;
- mettre les petits plats dans les grands = préparer une belle table et élaborer un menu délicat
- prendre un pot = prendre un verre

Episode 11: Small talks about food

This podcast is about sharing small talks in French. Each podcast invites a different guest who shares my life in one way or another. It includes my family members, my friends and my students. The aim is to show that no matter what the accents and levels are, there is always a way to make ourselves be understood. Respect and open-mindedness are just the foundations. So let's get started!

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Episode 11: Small talks about food

Episode 11: Small talks about food

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