Florida bars are finally allowed to serve drinks again, but celebrations are muted amid Black Lives Matter protests, spikes in new COVID-19 cases, and continued high unemployment.

Episode 12: Muted Reopening

Journalist and wine writer Judith Smelser follows wine entrepreneurs, sommeliers, distributors, and other wine industry professionals in the hospitality capital of Orlando, Florida during a time of extraordinary upheaval brought on by the COVID-19 pandemic.

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Episode 12: Muted Reopening

Episode 12: Muted Reopening