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Episode 12: Palestinian Home Cooking at Tanoreen with Rawia and Jumana Bashara
On the season finale of Food Without Borders, host Sari Kamin is joined by mother and daughter Rawia and Jumana Bashara of the restaurant Tanoreen, a blend of classical Middle Eastern home-style cooking with delicious Mediterranean aromas, located in Bay Ridge, Brooklyn. Tune in to hear them discuss how food is politics, in the best, most inclusive sense.
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By Heritage Radio Network
4.7
1212 ratings
On the season finale of Food Without Borders, host Sari Kamin is joined by mother and daughter Rawia and Jumana Bashara of the restaurant Tanoreen, a blend of classical Middle Eastern home-style cooking with delicious Mediterranean aromas, located in Bay Ridge, Brooklyn. Tune in to hear them discuss how food is politics, in the best, most inclusive sense.
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