Episode #127 Notes

1:00 - What is Farm Forward?

2:00 - What is factory farming, and how do you define it?

5:00 - What are zoonatic pandemics?

9:00 - How avian bird flu has affected food prices.

16:00 - On learnings from COVID-19.

19:00 - On transitioning to a better food system, and impacts on the way people access food and eat.

24:00 - On adjusting our diets to reduce meat intake.

29:30 - Farm Forward’s report on chicken labelling and greenwashing.

33:30 - On issues with food certifications.

36:00 - Disease resistance in animals.