Cultivation Station

Episode 13 - Exporting 101


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Our new hosts Catherine Boxler talks with experts about exporting your product (food, agricultural, or beverage). She talks first with John Addison and Ashley Warsh from our very own Department of Agriculture. 

Cat then talks with Chef Kelly with Merfs Hot Sauce.

Exporting is an important part of every businesses long term plan. 

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Cultivation StationBy Colorado Department of Agriculture

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