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So if you’ve been to a Model Me event, or been watching and following our Instagram, you’ll know or of see one of our awesome partners, PULSITOS.
PULSITOS was found by couple Sean + Laura, originally from the UK but now living in Barcelona.
We dive into the real behind the scenes of what it’s like to build a food product from the ground up, the real nitty gritty of creating a food product that is tasty AND good for the environment, and figuring out how to make it a snack that EVERYONE can eat… Laura is a celiac, and severely so - cross contamination is a big no go for Laura. Moving to Barcelona is something the couple decided to do out of a need for accessibility when eating out - they found it incredible hard to be catered for in London. SHOUT OUT to pizza express though - who knew they’d be hot on the gluten free, cross- contamination free list!
We cover how tasty and healthy snacks is one thing… but how important and influential branding can be too. In a world where we are so surrounded by healthy snacks - how do PULSITOS separate themselves from the rest?
LOVED doing this podcast with an incredibly inspiring couple. MAJOR GOALS!
PULSITOS are also crowd-funding - support the start up here
PULSITOS - hear more on their story and where you can find their snacks
Find Pulsitos on IG @pulsitos_uk
Sign up here for future events + to join our mailing list
Check out Model Me: www.modelmemission.co.uk
IG _ @model_me
Facebook _ Model Me
Model Me is designed to empower and educate models and creatives, the Model Me Podcast is a place to learn and hear different insights from talented creatives from all over the world, in many different areas of the creative and fashion industry.
By modelmeSo if you’ve been to a Model Me event, or been watching and following our Instagram, you’ll know or of see one of our awesome partners, PULSITOS.
PULSITOS was found by couple Sean + Laura, originally from the UK but now living in Barcelona.
We dive into the real behind the scenes of what it’s like to build a food product from the ground up, the real nitty gritty of creating a food product that is tasty AND good for the environment, and figuring out how to make it a snack that EVERYONE can eat… Laura is a celiac, and severely so - cross contamination is a big no go for Laura. Moving to Barcelona is something the couple decided to do out of a need for accessibility when eating out - they found it incredible hard to be catered for in London. SHOUT OUT to pizza express though - who knew they’d be hot on the gluten free, cross- contamination free list!
We cover how tasty and healthy snacks is one thing… but how important and influential branding can be too. In a world where we are so surrounded by healthy snacks - how do PULSITOS separate themselves from the rest?
LOVED doing this podcast with an incredibly inspiring couple. MAJOR GOALS!
PULSITOS are also crowd-funding - support the start up here
PULSITOS - hear more on their story and where you can find their snacks
Find Pulsitos on IG @pulsitos_uk
Sign up here for future events + to join our mailing list
Check out Model Me: www.modelmemission.co.uk
IG _ @model_me
Facebook _ Model Me
Model Me is designed to empower and educate models and creatives, the Model Me Podcast is a place to learn and hear different insights from talented creatives from all over the world, in many different areas of the creative and fashion industry.