Meet Designated Drinker, Donna Black. In 1979, Donna's husband insisted on buying a snoball stand, which had been shoveling syrup-drizzled snow for over 35 years. Donna didn't know much about this biz, so she was going in cold, preparing to become a snoball stand proprietor with little insight into the art of syrup mixology. Now, more than 35 years later, she confidently calls herself a snoball "barmaid," as she knows each customer, just as dedicated drink-pourer would, by his or her favorite flavor.