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This week we are tossing back and talking super tasty nuggets about cooking with wine. There are pitfalls to avoid, fixes for adding too much wine to a dish (if that’s even a thing), and a way to use your ‘old’ wine, again, if that’s even a thing. This episode is soaked – kind of like your hosts – with wine information and fun.
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4747 ratings
This week we are tossing back and talking super tasty nuggets about cooking with wine. There are pitfalls to avoid, fixes for adding too much wine to a dish (if that’s even a thing), and a way to use your ‘old’ wine, again, if that’s even a thing. This episode is soaked – kind of like your hosts – with wine information and fun.