The average American ate around 5 pounds of lamb as late as the 1960's. Now the average American eats less than 1 pound of it.

Concurrently, there used to be herds of 40-50 million sheep in the US prior to WW2. In 2019, there were around 5 million.

Sheep are honestly my favorite animal on the farm. They love eating anything with deep taproots, which provides them with nutrients from deep soil sub-layers. This makes their bones incredibly good to boost your immune system in the form of a bone broth.

Listen more for why you should start eating more lamb!