This week on In the Drink, host Joe Campanale is joined by Adam Leith Gollner, a contributing editor at Saveur Magazine. The author of The Fruit Hunters and The Book of Immortality, he has also written for The New York Times, The Paris Review, Travel and Leisure, Gourmet Magazine, and The New Yorker.

Episode 175: The World's Oldest Known Winery

In The Drink is a weekly podcast focused on better understanding the world of delicious alcoholic beverages through interviews with some of the most engaging people in the industry.  It is hosted by Food & Wine Sommelier of the year and NY restaurant owner Joe Campanale. Who also happens to make a little wine in Italy himself, called Annona. Joe will be talking with winemakers, sommeliers, brewers, beverage directors, bartenders, distillers and journalists to hear first hand what goes in to making our favorite drinks.

Society & Culture

Arts

Food

In The Drink is a weekly podcast focused on better understanding the world of delicious alcoholic beverages through interviews with some of the most engaging people in the industry. It is hosted by Food & Wine Sommelier of the year and NY restaurant owner Joe Campanale. Who also happens to make a little wine in Italy himself, called Annona. Joe will be talking with winemakers, sommeliers, brewers, beverage directors, bartenders, distillers and journalists to hear first hand what goes in to making our favorite drinks.

In The Drink is a weekly podcast focused on better understanding the world of delicious alcoholic beverages through interviews with some of the most engaging people in the industry.  It is hosted by Food &amp; Wine Sommelier of the year and NY restaurant owner Joe Campanale. Who also happens to make a little wine in Italy himself, called Annona. Joe will be talking with winemakers, sommeliers, brewers, beverage directors, bartenders, distillers and journalists to hear first hand what goes in to making our favorite drinks.

Share Episode 175: The World's Oldest Known Winery

Sign up to save your podcasts

Episode 175: The World's Oldest Known Winery

Episode 175: The World's Oldest Known Winery