This week, we preview Revolution Brewing's "Peach Brandy Barrel DBVSOJ" as well as Old Irving Brewing's "28 Months Later" barrel-aged barleywine. Theme music provided by Myke Kelli (@<a href="https://soundcloud.com/mykekelli">mykekelli</a>) Outro music provided by @<a href="https://soundcloud.com/FluidMinds">FluidMinds</a> Check out all our episodes at <a href="https://gate.sc/?url=http%3A%2F%2Fwww.themaltinghour.com&token=2104fc-1-1776136927623">www.themaltinghour.com</a>

This week, we preview Revolution Brewing's "Peach Brandy Barrel DBVSOJ" as well as Old Irving Brewing's "28 Months Later" barrel-aged barleywine. Theme music provided by Myke Kelli (@mykekelli) Outro music provided by @FluidMinds Check out all our episodes at www.themaltinghour.com

This week, we preview Revolution Brewing's "Peach Brandy Barrel DBVSOJ" as well as Old Irving Brewing's "28 Months Later" barrel-aged barleywine. Theme music provided by Myke Kelli (@<a href="https://soundcloud.com/mykekelli" rel="noopener noreferrer">mykekelli</a>) Outro music provided by @<a href="https://soundcloud.com/FluidMinds" rel="noopener noreferrer">FluidMinds</a> Check out all our episodes at <a href="https://gate.sc/?url=http%3A%2F%2Fwww.themaltinghour.com&amp;token=2104fc-1-1776136927623" rel="noopener noreferrer">www.themaltinghour.com</a>

Episode 179 - The Barley Bros

The Malting Hour is a craft beer podcast hosted by homebrewers and beer‑obsessed friends Brandon Weninger and Tony Golec, with frequent appearances from Matthew Moldenhauer, Director of Operations at Old Irving Brewing. Each episode blends home brewing insights, craft beer reviews, brewery interviews, and the kind of funny beer‑podcast banter that only longtime friends can deliver.Whether we’re talking brewing techniques, tasting new releases, hanging out with brewers we love, or diving into the stories behind great beer, we bring a mix of knowledge, humor, and genuine passion for the craft.If you’re looking for a beer podcast with personality — part homebrewing talk, part craft beer interviews, part friends‑talking‑beer — you’re in the right place. Every episode features a new beer style, guest, topic, or conversation to keep things fresh.Not sponsored by Old Irving Brewing.If you have an idea for an episode, email us at info@themaltinghour.com!Theme music provided by Myke Kelli (@mykekelli) Outro provided by Fluid Minds (@fluidminds) After The Final Pour Music provided by Kevin and Deb Goggin&nbsp;Check out all our episodes at www.themaltinghour.com

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The Malting Hour is a craft beer podcast hosted by homebrewers and beer‑obsessed friends Brandon Weninger and Tony Golec, with frequent appearances from Matthew Moldenhauer, Director of Operations at Old Irving Brewing. Each episode blends home brewing insights, craft beer reviews, brewery interviews, and the kind of funny beer‑podcast banter that only longtime friends can deliver. Whether we’re talking brewing techniques, tasting new releases, hanging out with brewers we love, or diving into the stories behind great beer, we bring a mix of knowledge, humor, and genuine passion for the craft. If you’re looking for a beer podcast with personality — part homebrewing talk, part craft beer interviews, part friends‑talking‑beer — you’re in the right place. Every episode features a new beer style, guest, topic, or conversation to keep things fresh. Not sponsored by Old Irving Brewing. If you have an idea for an episode, email us at info@themaltinghour.com! Theme music provided by Myke Kelli (@mykekelli) Outro provided by Fluid Minds (@fluidminds) After The Final Pour Music provided by Kevin and Deb Goggin  Check out all our episodes at www.themaltinghour.com

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Episode 179 - The Barley Bros

Episode 179 - The Barley Bros

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