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Episode 19: Hey Nineteen
Listen as we talk about new cocktails and Derby preps to be held on February 4, 2023.
Co-host: Nick Barkman
Recipes!
Floradora
• 2 ounces gin
• 1 ounce lime juice
• .5 ounces raspberry liqueur
• Ginger Ale, to taste
Combine all ingredients save Ginger Ale in a mixing glass with ice. Stir, then strain into rocks glass and top with Ginger Ale. Garnish with a cocktail cherry.
Ginbroni
• 1 ounce gin
• 1 ounce Cappelletti
• .5 ounces Lillet Blanc
• .5 ounces Lillet Rosé
Combine all ingredients in a mixing glass with ice. Stir, then strain into rocks glass. Garnish with a cocktail cherry.
Last Word
• .75 ounces gin
• .75 ounces green Chartreuse
• .75 ounces Maraschino liqueur
• .75 ounces lime juice
Combine all ingredients in a mixing glass with ice. Stir, then strain into a coupe glass. Garnish with a cocktail cherry.
Get horse racing analysis and picks every weekend at www.hammersheet.com.
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By Sargeque.comListen as we talk about new cocktails and Derby preps to be held on February 4, 2023.
Co-host: Nick Barkman
Recipes!
Floradora
• 2 ounces gin
• 1 ounce lime juice
• .5 ounces raspberry liqueur
• Ginger Ale, to taste
Combine all ingredients save Ginger Ale in a mixing glass with ice. Stir, then strain into rocks glass and top with Ginger Ale. Garnish with a cocktail cherry.
Ginbroni
• 1 ounce gin
• 1 ounce Cappelletti
• .5 ounces Lillet Blanc
• .5 ounces Lillet Rosé
Combine all ingredients in a mixing glass with ice. Stir, then strain into rocks glass. Garnish with a cocktail cherry.
Last Word
• .75 ounces gin
• .75 ounces green Chartreuse
• .75 ounces Maraschino liqueur
• .75 ounces lime juice
Combine all ingredients in a mixing glass with ice. Stir, then strain into a coupe glass. Garnish with a cocktail cherry.
Get horse racing analysis and picks every weekend at www.hammersheet.com.