In this week's episode, we delve into the unexpected hazards associated with poppy seed consumption. We'll explore recent cases of thebaine poisoning in Australia linked to non-food-grade poppy seeds and the risks of opioid toxicity from unwashed seeds. Join us as we examine the chemistry behind these toxicities, share real-world cases, and discuss the implications for public health and safety.​

Hope you enjoy!

Links to papers we've discussed:

https://www.tandfonline.com/doi/full/10.1080/15563650.2020.1866766?rfr_dat=cr_pub++0pubmed&url_ver=Z39.88-2003&rfr_id=ori%3Arid%3Acrossref.org

https://www.tandfonline.com/doi/full/10.1080/15563650.2023.2265053

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