For Rich Shilling, keeping Philadelphia’s best muni in pristine condition is equal parts science, art and…honey. Maintaining Jeffersonville Golf Club—a Donald Ross gem that hosts more than 60,000 rounds a year—is no small task. In this episode, he joins host Tom Coyne from the Turf Care Center to talk about the craft of keeping a high-volume public course in country club condition: managing people, navigating wild weather patterns and sometimes sleeping at the course. He also explains how his on-property bee hives produce honey for the Philadelphia 76ers and serve as proof that golf and the environment can thrive together. Expect turf wisdom, tangents on divots and a superintendent who wouldn’t trade this life for anything.

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