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In this episode of The Grind we talk about how to consistently hit your lines, discuss pro tips from Vanessa Van Dyken and Austin Hoop, and review the Discraft Buzzz while sipping on some Ethiopia Guji from Kiln Coffee Bar this time on espresso. Join us for a well caffeinated conversation about getting better at disc golf.
In this episode of The Grind we talk about how to consistently hit your lines, discuss pro tips from Vanessa Van Dyken and Austin Hoop, and review the Discraft Buzzz while sipping on some Ethiopia Guji from Kiln Coffee Bar this time on espresso. Join us for a well caffeinated conversation about getting better at disc golf.