
Sign up to save your podcasts
Or


In Mayan K’iche, ‘Wa’ik’ means "to eat"', and the interpretation is “to eat a healthy and nutritious meal. For our guest today, this has been a running theme throughout her life and her career. In Episode 2 of the Food Solidarity Podcast, we have a conversation with Bibi la Luz Gonzalez, political economist and founder of Eat Better Wa'ik, an organization in Guatemala that is dedicated to spreading nutrition awareness, preventing food loss, and building healthy communities.
To learn more about Eat Better Wa'ik and the Food Solidarity Fund, visit www.socialgastronomy.org
By Social Gastronomy MovementIn Mayan K’iche, ‘Wa’ik’ means "to eat"', and the interpretation is “to eat a healthy and nutritious meal. For our guest today, this has been a running theme throughout her life and her career. In Episode 2 of the Food Solidarity Podcast, we have a conversation with Bibi la Luz Gonzalez, political economist and founder of Eat Better Wa'ik, an organization in Guatemala that is dedicated to spreading nutrition awareness, preventing food loss, and building healthy communities.
To learn more about Eat Better Wa'ik and the Food Solidarity Fund, visit www.socialgastronomy.org