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Fiona talks to FarmED’s beekeeper, Tony Yarrow, in advance of his two day course at FarmED - Honey Bees & their World (18th April). Tony began keeping bees in Wales in 1975. He has worked as a bee expert with two beehive manufacturing companies and has known and worked with some of the UK’s largest commercial beekeepers. Tony keeps 15-20 colonies in four sites in North Oxfordshire, including here at FarmED, producing around half a ton of surplus honey a year for the FarmED Cafe and kitchen.
By FarmEDFiona talks to FarmED’s beekeeper, Tony Yarrow, in advance of his two day course at FarmED - Honey Bees & their World (18th April). Tony began keeping bees in Wales in 1975. He has worked as a bee expert with two beehive manufacturing companies and has known and worked with some of the UK’s largest commercial beekeepers. Tony keeps 15-20 colonies in four sites in North Oxfordshire, including here at FarmED, producing around half a ton of surplus honey a year for the FarmED Cafe and kitchen.

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