The sun is out and summer is in full swing, but that doesn’t mean you can’t brew.  During this show John and Douglas speak with Lance Shaner about fermenting “hot” with the new Kveik Strains from Omega Yeast that are capable of fermenting IPA’s and Pale ales well into the 80 to 90˚F range.   […]

The sun is out and summer is in full swing, but that doesn’t mean you can’t brew. During this show John and Douglas speak with Lance Shaner about fermenting “hot” with the new Kveik Strains from Omega Yeast that are capable of fermenting IPA’s and Pale ales well into the 80 to 90˚F range. […]

The sun is out and summer is in full swing, but that doesn’t mean you can’t brew.&nbsp; During this show John and Douglas speak with Lance Shaner about fermenting “hot” with the new Kveik Strains from Omega Yeast that are capable of fermenting IPA’s and Pale ales well into the 80 to 90˚F range. &nbsp; […]

Episode 2 – It’s getting hot in here, so brew with Kveik.

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Episode 2 – It’s getting hot in here, so brew with Kveik.

Episode 2 – It’s getting hot in here, so brew with Kveik.