About this episode:

· Getting to know Aaron and what he does [00:35]
· How the COVID-19 pandemic affected the business and his restaurants’ transition [00:57]
· What Aaron has learned from the pandemic as a business owner [8:15]
· Aaron discusses having to shut down the Billy Jack’s Shack Richmond location [10:27]
· How Aaron’s employees reacted to reopening [12:16]
· Aaron discusses the future of online ordering in his restaurants [15:16]
· Aaron’s favorite menu item from his restaurants [19:11]