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When we first decided to make our next dish, we had no idea the journey we would go on. Join us for Miso Ramen! We learn so much about this versatile meal and discuss everything from its origins to broth types to the necessity of slurping your noodles. Listen along as we keep traveling with our tastebuds!
Recipe Sources:
https://umamigirl.com/easy-vegetarian-ramen/
https://www.delish.com/cooking/recipe-ideas/a26258249/homemade-ramen-recipe/
https://seonkyounglongest.com/about-seonkyoung/
https://seonkyounglongest.com/ramen/
https://pickledplum.com/miso-ramen-recipe/
https://www.justonecookbook.com/homemade-chashu-miso-ramen/
By Gretchen Heller and Becca DewbeyWhen we first decided to make our next dish, we had no idea the journey we would go on. Join us for Miso Ramen! We learn so much about this versatile meal and discuss everything from its origins to broth types to the necessity of slurping your noodles. Listen along as we keep traveling with our tastebuds!
Recipe Sources:
https://umamigirl.com/easy-vegetarian-ramen/
https://www.delish.com/cooking/recipe-ideas/a26258249/homemade-ramen-recipe/
https://seonkyounglongest.com/about-seonkyoung/
https://seonkyounglongest.com/ramen/
https://pickledplum.com/miso-ramen-recipe/
https://www.justonecookbook.com/homemade-chashu-miso-ramen/