<p>Saku was my first ever restaurant and I take you through what it was like to work there for 5 months. </p>

Saku was my first ever restaurant and I take you through what it was like to work there for 5 months.

<p>Saku was my first ever restaurant and I take you through what it was like to work there for 5 months.&nbsp;</p>

Episode 20 - The Saku

Forbes-featured entrepreneur, Pat Light, shares what it really takes to build and grow a business today — from the front lines.
Pat offers an unfiltered take on business, leadership, media, and the moves that matter. Real talk, real strategy, zero fluff.

Business

Entrepreneurship

Forbes-featured entrepreneur, Pat Light, shares what it really takes to build and grow a business today — from the front lines. Pat offers an unfiltered take on business, leadership, media, and the moves that matter. Real talk, real strategy, zero fluff.

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Episode 20 - The Saku

Episode 20 - The Saku