Welcome back to the 13th Floor Podcast. Join us as we share our views from the 13th floor, where the furniture isn't always the best, but the views are AMAZING!

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In this episode, the Fellas jump back into the conversation with Andre Palmer of Palmer Collection and Jason Dent of Sh!znit Kitchen, LLC. We discuss the biggest dos and don'ts, the biggest lesson thus far, and the fellas share a unique recipe for your Thanksgiving dinner. Enjoy part two of this two-part series. Share your thoughts, opinions, and suggestions in the comments. #EnjoytheShow

Palmer Collection can be found at:

https://palmerworldwide.com/

FB: THESAUCEBOSS

IG: PALMERCOLLECTIONLLC

The Sh!znnit Kitchen can be found at:

www.shiznitkitchen.com

FB: shiznitkitchen

IG: shiznitkitchen

Twitter: shiznitkitchen

Sh!znit Kitchen LLC started as a catering company in 2015. Because of high demand and customer feedback, we decided to change our path and provide our customers with our signature blends and seasonings.

We use only natural ingredients, and no MSG or artificial flavoring is added to the seasoning blends. All of our seasonings are designed to enhance flavor profiles and take the guesswork out of cooking.

Time Stamps

00:00 Prelude

00:25 Intro

00:26 Continuing the conversation from Part 1

11:41 Shizn!t recipe for Thanksgiving Turkey

17:14 Biggest Dos and Don'ts

27:48 A Taste of Thanksgivings (the day after)

35:15 Dre's Biggest Lesson

38:53 Jason's Biggest Lesson

40:46 The Maestro's Close