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It all started with a meatball - when Anna Gass realized she did not know how to make her Italian mother's beloved meatball recipe, she embarked on a journey to hear the stories and dishes of immigrant women. On this episode of The Fine Cooking Podcast, we discuss some of these stories and our editors' family heirloom recipes.
By Fine Cooking MagazineIt all started with a meatball - when Anna Gass realized she did not know how to make her Italian mother's beloved meatball recipe, she embarked on a journey to hear the stories and dishes of immigrant women. On this episode of The Fine Cooking Podcast, we discuss some of these stories and our editors' family heirloom recipes.