In this episode, Ellie speaks with Laura Maioglio, owner of the esteemed Northern Italian Restaurant Barbetta, and her head waitor, Eduardo. They cover a variety of topics, including Laura's renovation of the restaurant in the style of historic Piemonte, The Rolling Stones, the evolution of New York and of the restaurant world, and dogs on stage at Carnegie Hall. Barbetta celebrated its 100th anniversary in 2006, and is the oldest restaurant in New York still owned by its original founding family.