Katzenjammer: A Day in the Life of Two Restaurant Owners

Episode 21: Scallopini


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Have you ever had or heard of a Scallopini dish? In this episode, you will get the history of the scallopini, different ways they are made and, as always, favorite memories and stories around cooking and eating unique dishes such as the scallopini. If you haven't tried this dish yet, Jamie and Leo highly recommend it!

We DO most of the Work (Takeout for Locals)

(DIY) The Heart and Soul of Christmas Masterclass

Have questions or topic suggestions for the podcast? Email Leonardo at [email protected].

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https://ilgialloatl.com/

https://www.lagardeatl.com/

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Katzenjammer: A Day in the Life of Two Restaurant OwnersBy Jamie Adams and Leonardo Moura

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