<p>Agave ain’t easy, but thankfully we have the master of all things Jalisco, David Suro, world renowned Agave distillate expert of Siembra Azul and owner of Philadelphia’s own, Tequila’s Restaurant to sort it out for us.</p>

Agave ain’t easy, but thankfully we have the master of all things Jalisco, David Suro, world renowned Agave distillate expert of Siembra Azul and owner of Philadelphia’s own, Tequila’s Restaurant to sort it out for us.

Episode 23: Bats, Flowers & A Splash Of Tequila

Join spirits enthusiasts Flavien Desoblin and Ethan Kelley on “Make Mine Neat” as they discuss the finer points of spirits appreciation, basing their opinions in science, history, and double pours. An ounce of popular belief, a healthy dose of experience, a splash of irreverence, and two dashes of controversy. Stir well and sip attentively. New episode every Sunday.

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Episode 23: Bats, Flowers & A Splash Of Tequila

Episode 23: Bats, Flowers & A Splash Of Tequila