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On this episode of Tasting Arcadia with Karen Mac Nair, she helps us discover Arcadia's hidden culinary treasure as she goes behind the scenes at Le Meridian Hotel with Executive Chef Gabriel Colunga and Director of Sales and Marketing Gaby Flores. As California's only Le Meridian property, this stunning 234-room hotel brings a unique blend of French-inspired cuisine with local flair to the San Gabriel Valley. Gabriel and Gaby also share what they are bringing to the Taste of Arcadia.
For more information and tickets to the Taste of Arcadia visit TasteOfArcadia.com.
Follow us on social media. Join us for another episode of Tasting Arcadia.
By Karen Mac NairOn this episode of Tasting Arcadia with Karen Mac Nair, she helps us discover Arcadia's hidden culinary treasure as she goes behind the scenes at Le Meridian Hotel with Executive Chef Gabriel Colunga and Director of Sales and Marketing Gaby Flores. As California's only Le Meridian property, this stunning 234-room hotel brings a unique blend of French-inspired cuisine with local flair to the San Gabriel Valley. Gabriel and Gaby also share what they are bringing to the Taste of Arcadia.
For more information and tickets to the Taste of Arcadia visit TasteOfArcadia.com.
Follow us on social media. Join us for another episode of Tasting Arcadia.