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Episode 24 – A cancer patient cooks healing foods, a recipe for avocado and chocolate mousse and an expert explains integrative cancer care.
Ann Ogden is a two-time cancer survivor who founded a non-profit CookForYourLife.org that teaches cancer patient’s to cook nourishing food. On this episode, she gives us lots of suggestions for the kinds of foods that appeal to patients going through treatment. Ann has written a cook book called Cook For Your Life and she joins Jill In the kitchen to make a delicious and nutrient-rich avocado and chocolate mousse. After that Jill talks to Chinese medicine teacher Dr. Misha Cohen who has spent the past 40 years treating patients who are going through cancer treatment. Jill asks Dr. Cohen how Chinese medicine can be part of a comprehensive treatment plan to help with recovery.
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By Jill BlakewayAnn Ogden is a two-time cancer survivor who founded a non-profit CookForYourLife.org that teaches cancer patient’s to cook nourishing food. On this episode, she gives us lots of suggestions for the kinds of foods that appeal to patients going through treatment. Ann has written a cook book called Cook For Your Life and she joins Jill In the kitchen to make a delicious and nutrient-rich avocado and chocolate mousse. After that Jill talks to Chinese medicine teacher Dr. Misha Cohen who has spent the past 40 years treating patients who are going through cancer treatment. Jill asks Dr. Cohen how Chinese medicine can be part of a comprehensive treatment plan to help with recovery.