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In this episode of Midwest Microbrew, we step outside the world of beer to explore Iowa wine country with Zach Bott, head winemaker at Fireside Winery in Marengo, Iowa (with a second location in the historic Amana Colonies). Zach shares how his family transitioned from farming 4,000 acres of row crops to growing their own Iowa grapes, and what makes Midwest wine worth a second look.
We cover the full Fireside Winery experience — from their $10 tasting flights and wine club perks, to their live music nights, monthly production tours, and the low-ABV wine and cider trends they're leaning into. Whether you're a craft beverage fan, a wine newcomer, or just curious about Eastern Iowa's growing wine scene, this conversation has something for you.
By Henry NosekIn this episode of Midwest Microbrew, we step outside the world of beer to explore Iowa wine country with Zach Bott, head winemaker at Fireside Winery in Marengo, Iowa (with a second location in the historic Amana Colonies). Zach shares how his family transitioned from farming 4,000 acres of row crops to growing their own Iowa grapes, and what makes Midwest wine worth a second look.
We cover the full Fireside Winery experience — from their $10 tasting flights and wine club perks, to their live music nights, monthly production tours, and the low-ABV wine and cider trends they're leaning into. Whether you're a craft beverage fan, a wine newcomer, or just curious about Eastern Iowa's growing wine scene, this conversation has something for you.