<p>Italian food is the ultimate comfort food. On this week's episode, Domenica Marchetti join our editors to share her passion for Italian food. We especially appreciate her tips on making homemade pastas, including the whole wheat pastas featured in our Feb/March issue.</p>

Italian food is the ultimate comfort food. On this week's episode, Domenica Marchetti join our editors to share her passion for Italian food. We especially appreciate her tips on making homemade pastas, including the whole wheat pastas featured in our Feb/March issue.

Episode 28: Italian Food from Scratch with Domenica Marchetti

The Fine Cooking Podcast is the show for people who love to cook. Each episode will feature a mix a guests—editors, cookbook authors, food writers, chefs, and bakers. We'll chat about what we're all cooking right now, revealing our hits, misses, and those aha moments; we'll take an in-depth look at a topical cooking subject or trend; and we'll answer your questions. It's the pages of Fine Cooking magazine brought to life.

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Episode 28: Italian Food from Scratch with Domenica Marchetti

Episode 28: Italian Food from Scratch with Domenica Marchetti