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We talk to Gerardo Gonzalez and Carla Hougin, respectively the chef-owner and assistant general manager of Lalito, a crazy, sexy, cool lodestar of goodness in Chinatown that serves not only delicious food but events and vibes that celebrate uniqueness and doing your own thing. In the mix: Tres Leches (Lalito's popular all-you-can-eat buffet slash dope party), making and holding space for other POCs and queer folks, "being brown in the industry," and of course, what Gerardo and Carla are reading, watching and listening to.
Recommended Reading with Food Book Fair is powered by Simplecast
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
4.3
99 ratings
We talk to Gerardo Gonzalez and Carla Hougin, respectively the chef-owner and assistant general manager of Lalito, a crazy, sexy, cool lodestar of goodness in Chinatown that serves not only delicious food but events and vibes that celebrate uniqueness and doing your own thing. In the mix: Tres Leches (Lalito's popular all-you-can-eat buffet slash dope party), making and holding space for other POCs and queer folks, "being brown in the industry," and of course, what Gerardo and Carla are reading, watching and listening to.
Recommended Reading with Food Book Fair is powered by Simplecast
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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