Today on Hustling Sideways, Allen and Jim reach into their network of Marquette University alums to talk with Ceara Milligan, who is a marketing professional by day and a food writer on the side. Ceara gives us her background in marketing and copywriting, and how she got her start contributing to food websites. She discusses how her main job and her side hustle can go hand-in-hand at times, and possible future routes that she could take to elevate her side business. You can find Ceara's work on Mashed.

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