Today we ask what Koreans think the Spanish paella is. Followed by what Spaniards think kimchi is.
Did you know there's a squid kimchi? Would you try white kimchi? Is kimchi even spicy?
Do you have more questions about paella or kimchi?
Leave a comment on this episode <a href="https://koreantapas.show/episode-29/">koreantapas.show/episode-29</a>
Ask us anything: <a href="https://koreantapas.show/questions/">koreantapas.show/questions</a>
Follow us:
<ul>
 <li><a href="https://www.instagram.com/koreantapasshow/">@KoreanTapasShow</a></li>
 <li>Minki <a href="https://www.instagram.com/miiiiing_key/">@miiiiing_key</a></li>
 <li>Ricard <a href="https://ricard.social/@ricard">@ricard@ricard.social</a></li>
 <li>Jisang <a href="https://www.instagram.com/washing2meat/">@washing2meat</a></li>
</ul>

Today we ask what Koreans think the Spanish paella is. Followed by what Spaniards think kimchi is. Did you know there's a squid kimchi? Would you try white kimchi? Is kimchi even spicy? Do you have more questions about paella or kimchi? Leave a comment on this episode koreantapas.show/episode-29 Ask us anything: koreantapas.show/questions Follow us: @KoreanTapasShow Minki @miiiiing_key Ricard @ricard@ricard.social Jisang @washing2meat

Today we ask what Koreans think the Spanish paella is. Followed by what Spaniards think kimchi is.
Did you know there's a squid kimchi? Would you try white kimchi? Is kimchi even spicy?
Do you have more questions about paella or kimchi?
Leave a comment on this episode <a href="https://koreantapas.show/episode-29/" rel="noopener noreferrer">koreantapas.show/episode-29</a>
Ask us anything: <a href="https://koreantapas.show/questions/" rel="noopener noreferrer">koreantapas.show/questions</a>
Follow us:
<ul>
 <li><a href="https://www.instagram.com/koreantapasshow/" rel="noopener noreferrer">@KoreanTapasShow</a></li>
 <li>Minki <a href="https://www.instagram.com/miiiiing_key/" rel="noopener noreferrer">@miiiiing_key</a></li>
 <li>Ricard <a href="https://ricard.social/@ricard" rel="noopener noreferrer">@ricard@ricard.social</a></li>
 <li>Jisang <a href="https://www.instagram.com/washing2meat/" rel="noopener noreferrer">@washing2meat</a></li>
</ul>

Episode 29: Kimchi paella?

Minki, Ricard, and Jisang talk about living in Korea and Spain, two different cultures, 10.000km apart we share experiences and views from the big cities of Seoul and Barcelona

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Episode 29: Kimchi paella?

Episode 29: Kimchi paella?